Lamb Chops

135 mins
Serves 1
tiktok.com

Directions

  1. 1Add olive oil to the pan.
  2. 2Add olive oil to the pan.
  3. 3Add olive oil to the pan.
  4. 4Add onion, garlic, lemon thyme and rosemary to the pan.
  5. 5Add onion, garlic, lemon thyme and rosemary to the pan.
  6. 6Add onion, garlic, lemon thyme and rosemary to the pan.
  7. 7Add fresh tomatoes to the pan.
  8. 8Add fresh tomatoes to the pan.
  9. 9Add fresh tomatoes to the pan.
  10. 10Add pepper, salt, oregano, chicken stock and lemon zest.
  11. 11Add pepper, salt, oregano, chicken stock and lemon zest.
  12. 12Add pepper, salt, oregano, chicken stock and lemon zest.
  13. 13Add the juice of one lemon.
  14. 14Add the juice of one lemon.
  15. 15Add the juice of one lemon.
  16. 16Add a shot of white wine.
  17. 17Add a shot of white wine.
  18. 18Add a shot of white wine.
  19. 19Add honey.
  20. 20Add honey.
  21. 21Add honey.
  22. 22Cook all together for about 10 minutes.
  23. 23Cook all together for about 10 minutes.
  24. 24Cook all together for about 10 minutes.
  25. 25Blend the sauce.
  26. 26Blend the sauce.
  27. 27Blend the sauce.
  28. 28Add half of the sauce to the baking sheet.
  29. 29Add half of the sauce to the baking sheet.
  30. 30Add half of the sauce to the baking sheet.
  31. 31Add the lamb chops to the baking sheet.
  32. 32Add the lamb chops to the baking sheet.
  33. 33Add the lamb chops to the baking sheet.
  34. 34Pour the rest of the sauce over the lamb chops.
  35. 35Pour the rest of the sauce over the lamb chops.
  36. 36Pour the rest of the sauce over the lamb chops.
  37. 37Cover with wet baking paper.
  38. 38Cover with wet baking paper.
  39. 39Cover with wet baking paper.
  40. 40Bake at 180 degrees covered for 2 hours.
  41. 41Bake at 180 degrees covered for 2 hours.
  42. 42Bake at 180 degrees covered for 2 hours.
  43. 43Uncover and bake for another 15 minutes at 220 degrees to give the dish color.
  44. 44Uncover and bake for another 15 minutes at 220 degrees to give the dish color.
  45. 45Uncover and bake for another 15 minutes at 220 degrees to give the dish color.
  46. 46Serve the lamb chops.
  47. 47Serve the lamb chops.
  48. 48Serve the lamb chops.

Ingredients

  • olive oil
  • olive oil
  • olive oil
  • onion
  • onion
  • onion
  • garlic
  • garlic
  • garlic
  • lemon thyme
  • lemon thyme
  • lemon thyme
  • rosemary
  • rosemary
  • rosemary
  • fresh tomatoes
  • fresh tomatoes
  • fresh tomatoes
  • pepper
  • pepper
  • pepper
  • salt
  • salt
  • salt
  • oregano
  • oregano
  • oregano
  • chicken stock
  • chicken stock
  • chicken stock
  • lemon zest
  • lemon zest
  • lemon zest
  • of one lemon lemon juice
  • of one lemon lemon juice
  • of one lemon lemon juice
  • white wine
  • white wine
  • white wine
  • honey
  • honey
  • honey
  • lamb chops
  • lamb chops
  • lamb chops

Equipment

panwooden spoonblenderbaking sheetbaking paper

Tips

  • Bake at 180 degrees covered for 2 hours.
  • Uncover and bake for another 15 minutes at 220 degrees to give the dish color.