Directions
- 1Cut 500g of boneless chicken into cubes.
- 2Add 1 tsp salt, 1 tsp paprika, 1 tsp black pepper, 1 tsp dried parsley, 1 tsp garlic granules, 1 tsp onion granules, 2 tbsp lemon juice, 2 tbsp mayonnaise, 2 tbsp oil, and 1 tbsp tomato paste to the chicken.
- 3Mix all ingredients thoroughly with the chicken.
- 4Thread the marinated chicken onto skewers.
- 5Place the chicken skewers in the air fryer basket.
- 6Air fry at 200°C for 15 minutes on one side.
- 7Flip the skewers after 15 minutes.
- 8Air fry for another 5 minutes.
- 9Prepare the glaze by mixing 2 tbsp melted butter, 1 tbsp dried parsley, 1 tsp lemon juice, and 1 tsp paprika in a bowl.
- 10Once the skewers are ready, brush the butter glaze on them.
- 11Serve and enjoy the chicken skewers.
Ingredients
- 500 g boneless chicken (cut in cubes)
- 1 tsp salt
- 1 tsp paprika
- 1 tsp black pepper
- 1 tsp dried parsley
- 1 tsp garlic granules
- 1 tsp onion granules
- 2 tbsp lemon juice
- 2 tbsp mayonnaise
- 2 tbsp oil
- 1 tbsp tomato paste
- 2 tbsp melted butter
- 1 tbsp dried parsley
- 1 tsp lemon juice
- 1 tsp paprika
Equipment
bowlwooden spoonskewersplateair fryerbasting brush
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