Serves 1
Directions
- 1Rim a glass with salt.
- 2Add lime juice to a jigger.
- 3Add lemon juice to a jigger.
- 4Add Cointreau to a jigger.
- 5Add agave syrup to a jigger.
- 6Add limoncello to a jigger.
- 7Add tequila blanco to a jigger.
- 8Add basil leaves.
- 9Add ice to a glass.
- 10Strain into the glass.
- 11Garnish with basil, lemon wedge, and edible flowers.
Ingredients
- 0.5 oz lime juice
- 0.5 oz Meyer lemon juice
- 0.5 oz Cointreau
- 0.5 oz agave syrup
- 1.5 oz limoncello
- 2 oz tequila blanco
- 2 fresh basil leaves
Equipment
jigger
Tips
- Add ice and shake!
- Double strain into a glass filled with ice and rimmed with salt.
- Garnish with basil, lemon wedge, and edible flowers for an extra pop!
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