Masala Thumbs Up

Serves 2
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Directions

  1. 1Cut a lime into slices.
  2. 2Place a lime slice at the bottom of each glass.
  3. 3Remove mint leaves from the stem.
  4. 4Add mint leaves to the glasses.
  5. 5Add ice cubes to each glass.
  6. 6Add brown sugar.
  7. 7Heat cumin seeds in a pan until fragrant.
  8. 8Grind cumin seeds using a mortar and pestle.
  9. 9Add the grounded cumin seeds to the glasses.
  10. 10Muddle the ingredients in each glass using a muddler.
  11. 11Add more ice cubes to each glass.
  12. 12Pour Thumbs Up into the glasses.
  13. 13Add drinking straws.

Ingredients

  • 1 lime
  • 10 mint leaves
  • 6 ice cubes
  • 2 tbsp cumin seeds
  • 1 tbsp brown sugar
  • 200 ml Thumbs Up

Equipment

knifeglassesspoonmortar and pestlefrying panspatula