PB Cup Protein Cheesecake

5 mins
Serves 2
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Directions

  1. 1Add Greek yogurt to a bowl with whipped cream cheese, vanilla whey protein, PBfit powdered peanut butter, cocoa powder, powdered sweetener, cheesecake pudding mix and a pinch of salt.
  2. 2Mix until thick.
  3. 3Add to a bowl and freeze for 10 minutes.
  4. 4Top with crushed protein peanut butter cups.

Ingredients

  • 1 cup fat-free Greek yogurt
  • 0.25 cup whipped cream cheese
  • 1 scoop vanilla whey protein
  • 0.25 cup PBfit powdered peanut butter
  • 1 tbsp cocoa powder
  • 1 tbsp zero calorie powdered sweetener
  • 1 tbsp cheesecake pudding mix
  • 1 pinch salt
  • 1 crushed mini protein peanut butter cup

Equipment

bowlspoon