Serves 1
Directions
- 1Place lettuce, ham, soppressata salami, Genoa salami, pepperoni, provolone cheese, red onions, and tomatoes on a cutting board and chop them together.
- 2Add mayo, hot hoagie spread, red wine vinegar, oil, garlic, pepperoncini peppers, black pepper, oregano, red chili flakes, and salt to the chopped mixture.
- 3Mix everything together thoroughly.
- 4Scoop the filling onto toasted King’s Hawaiian rolls and cover with the top buns.
Ingredients
- 2 handfuls lettuce
- ham
- soppressata salami
- genoa salami
- pepperoni
- provolone cheese
- red onion
- tomato
- mayo
- hot hoagie spread
- 2 tbsp red wine vinegar
- 2 tbsp oil
- 4 clove garlic
- 1/4 cup pepperoncini peppers
- 1/2 tsp black pepper
- 1/2 tsp oregano
- 1/2 tsp red chili flakes
- 1/2 tsp salt
- king's hawaiian rolls
Equipment
cutting boardcleaver
Tips
- You can use any deli meats of choice instead of ham, soppressata, salami, and pepperoni.
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