Directions
- 1Place a parchment paper liner inside the air fryer basket.
- 2Brush the parchment paper with olive oil.
- 3Crack four eggs into the prepared air fryer basket.
- 4Season with salt and pepper.
- 5Add a handful of baby spinach and ten cherry tomatoes.
- 6Top with two tablespoons of grated parmesan cheese.
- 7Close the air fryer and cook at 350°F for 10-12 minutes.
- 8Remove the frittata from the air fryer and let it cool slightly before slicing and serving.
Ingredients
- 1 sheet parchment paper
- 1 tablespoon olive oil
- 4 units eggs
- 1 pinch salt
- 1 pinch black pepper
- 1 handful baby spinach
- 10 units cherry tomatoes
- 2 tablespoons parmesan cheese
Equipment
air fryerpastry brushpepper grindergrater
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