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SMASHBURGER con ZUPPA di CIPOLLE

30m
Serves 1
instagram.com

SMASHBURGER con ZUPPA di CIPOLLE

instagram.com
30m
Serves 1

Directions

  1. 1Preparare il pane (vedere il profilo per la ricetta).
  2. 2Tagliare finemente le cipolle.
  3. 3Caramellare le cipolle con burro, sale e pepe a fiamma media per circa 30 minuti.
  4. 4Sfumare con vino bianco.
  5. 5Aggiungere brodo di manzo e salsa Worcestershire.
  6. 6Far ridurre il composto quasi a secco.
  7. 7In una padella calda, preparare due smashburger.
  8. 8Riempire i burger con groviera e bruciare leggermente con un cannello.
  9. 9Assemblare il panino.

Ingredients

  • 1 bun
  • 200 g macinato di manzo grasso
  • 100 g groviera
  • 5 cipolle
  • 500 ml brodo di manzo
  • 250 g vino bianco
  • 30 g burro
  • 0 Salsa Worcestershire

Equipment

panknifespoonbaking sheetbrushtorch

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