Directions
- 1Coat the chicken with garlic, paprika, salt and pepper.
- 2Take the coated chicken to a hot frying pan with olive oil and cook at high temperature for 12 minutes.
- 3Remove the chicken from the frying pan.
- 4In the same frying pan with olive oil, fry chives and garlic.
- 5Add mustard, milk cream, and a little honey to the frying pan.
- 6Add Parmesan cheese to make it creamier.
- 7Let the flavors combine well for 5 more minutes.
Ingredients
- chicken
- garlic
- paprika
- salt
- pepper
- olive oil
- chives
- mustard
- milk cream
- honey
- Parmesan cheese
Equipment
frying pan
Tips
- Accompany with simple white rice.
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