Steak Buldak Ramen

Directions

  1. 1Boil the Buldak ramen noodles.
  2. 2Boil the Buldak ramen noodles.
  3. 3Boil the Buldak ramen noodles.
  4. 4Add Buldak sauce packet, Buldak powder packet, mayo, minced garlic and egg yolks to a bowl and stir.
  5. 5Add Buldak sauce packet, Buldak powder packet, mayo, minced garlic and egg yolks to a bowl and stir.
  6. 6Add Buldak sauce packet, Buldak powder packet, mayo, minced garlic and egg yolks to a bowl and stir.
  7. 7Add noodle water into the bowl and stir.
  8. 8Add noodle water into the bowl and stir.
  9. 9Add noodle water into the bowl and stir.
  10. 10Add ramen, chili oil, steak, boiled ramen eggs and green onion.
  11. 11Add ramen, chili oil, steak, boiled ramen eggs and green onion.
  12. 12Add ramen, chili oil, steak, boiled ramen eggs and green onion.
  13. 13Boil eggs for 6 1/2 minutes.
  14. 14Boil eggs for 6 1/2 minutes.
  15. 15Boil eggs for 6 1/2 minutes.
  16. 16Plunge in an ice bath.
  17. 17Plunge in an ice bath.
  18. 18Plunge in an ice bath.
  19. 19Add soy sauce, sugar, sesame oil, hot sauce, rice vinegar and water to a bowl and stir.
  20. 20Add soy sauce, sugar, sesame oil, hot sauce, rice vinegar and water to a bowl and stir.
  21. 21Add soy sauce, sugar, sesame oil, hot sauce, rice vinegar and water to a bowl and stir.
  22. 22Add eggs to a jar and pour marinade over.
  23. 23Add eggs to a jar and pour marinade over.
  24. 24Add eggs to a jar and pour marinade over.
  25. 25Marinate for at least 2 hours or best overnight.
  26. 26Marinate for at least 2 hours or best overnight.
  27. 27Marinate for at least 2 hours or best overnight.
  28. 28Season steak with salt and pepper.
  29. 29Season steak with salt and pepper.
  30. 30Season steak with salt and pepper.
  31. 31Grill the steak.
  32. 32Grill the steak.
  33. 33Grill the steak.

Ingredients

  • steak
  • steak
  • steak
  • 2 packs Buldak Ramen
  • 2 packs Buldak Ramen
  • 2 packs Buldak Ramen
  • 4 Tbsp mayo
  • 4 Tbsp mayo
  • 4 Tbsp mayo
  • 2 Tbsp minced garlic
  • 2 Tbsp minced garlic
  • 2 Tbsp minced garlic
  • 2 egg yolks
  • 2 egg yolks
  • 2 egg yolks
  • 2 Tbsp chili oil
  • 2 Tbsp chili oil
  • 2 Tbsp chili oil
  • chopped green onions
  • chopped green onions
  • chopped green onions
  • 0.75 C soy sauce
  • 0.75 C soy sauce
  • 0.75 C soy sauce
  • 3 Tbsp sugar
  • 3 Tbsp sugar
  • 3 Tbsp sugar
  • 1 Tbsp sesame oil
  • 1 Tbsp sesame oil
  • 1 Tbsp sesame oil
  • 1 Tbsp hot sauce
  • 1 Tbsp hot sauce
  • 1 Tbsp hot sauce
  • 1 Tbsp rice vinegar
  • 1 Tbsp rice vinegar
  • 1 Tbsp rice vinegar
  • 2 oz water
  • 2 oz water
  • 2 oz water

Equipment

bowlpotpellet grilljar

Tips

  • Marinate eggs for 2 hours minimum or best overnight.