Croissants

Serves 1
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Directions

  1. 1Put the gram flour into a bowl.
  2. 2Put the gram flour into a bowl.
  3. 3Put the gram flour into a bowl.
  4. 4Add the almond milk to the bowl.
  5. 5Add the almond milk to the bowl.
  6. 6Add the almond milk to the bowl.
  7. 7Mix the flour and milk with a whisk.
  8. 8Mix the flour and milk with a whisk.
  9. 9Mix the flour and milk with a whisk.
  10. 10Pour the mixture onto a plate.
  11. 11Pour the mixture onto a plate.
  12. 12Pour the mixture onto a plate.
  13. 13Soak a rice paper in the mixture.
  14. 14Soak a rice paper in the mixture.
  15. 15Soak a rice paper in the mixture.
  16. 16Lay the soaked paper on a board.
  17. 17Lay the soaked paper on a board.
  18. 18Lay the soaked paper on a board.
  19. 19Cut the rice paper into slices.
  20. 20Cut the rice paper into slices.
  21. 21Cut the rice paper into slices.
  22. 22Place the chocolate chips on the edge of the slice.
  23. 23Place the chocolate chips on the edge of the slice.
  24. 24Place the chocolate chips on the edge of the slice.
  25. 25Roll the slice.
  26. 26Roll the slice.
  27. 27Roll the slice.
  28. 28Put the croissant in the air fryer.
  29. 29Put the croissant in the air fryer.
  30. 30Put the croissant in the air fryer.
  31. 31Take the croissant out of the air fryer after it is cooked.
  32. 32Take the croissant out of the air fryer after it is cooked.
  33. 33Take the croissant out of the air fryer after it is cooked.
  34. 34Enjoy the result.
  35. 35Enjoy the result.
  36. 36Enjoy the result.

Ingredients

  • 1 cup gram flour
  • 1 cup gram flour
  • 1 cup gram flour
  • 1 cup almond milk
  • 1 cup almond milk
  • 1 cup almond milk
  • 1 rice paper
  • 1 rice paper
  • 1 rice paper
  • chocolate chips
  • chocolate chips
  • chocolate chips

Equipment

bowlmeasuring cupwhiskplatescissorsair fryer