Paletas de Pie de Limón
Serves 1
Directions
- 1Place melted white chocolate into disposable cups, remove excess, and put in the freezer.
- 2Place melted white chocolate into disposable cups, remove excess, and put in the freezer.
- 3Place melted white chocolate into disposable cups, remove excess, and put in the freezer.
- 4In a bowl, beat a cup of cream until it looks like whipped cream.
- 5In a bowl, beat a cup of cream until it looks like whipped cream.
- 6In a bowl, beat a cup of cream until it looks like whipped cream.
- 7Add condensed milk, pieces of cookies, lemon juice, and lemon zest.
- 8Add condensed milk, pieces of cookies, lemon juice, and lemon zest.
- 9Add condensed milk, pieces of cookies, lemon juice, and lemon zest.
- 10Mix one last time.
- 11Mix one last time.
- 12Mix one last time.
- 13Pour the mixture into the chocolate-lined cups.
- 14Pour the mixture into the chocolate-lined cups.
- 15Pour the mixture into the chocolate-lined cups.
- 16Insert wooden sticks and freeze for a minimum of 2 hours.
- 17Insert wooden sticks and freeze for a minimum of 2 hours.
- 18Insert wooden sticks and freeze for a minimum of 2 hours.
- 19Remove from cups when frozen.
- 20Remove from cups when frozen.
- 21Remove from cups when frozen.
Ingredients
- 200 g chocolate blanco
- 200 g chocolate blanco
- 200 g chocolate blanco
- 1 taza crema de leche
- 1 taza crema de leche
- 1 taza crema de leche
- 0.5 taza leche condensada
- 0.5 taza leche condensada
- 0.5 taza leche condensada
- 1 paquete galletas
- 1 paquete galletas
- 1 paquete galletas
- 3 unidades limon
- 3 unidades limon
- 3 unidades limon