Smoked Fatty

90 mins
Serves 1
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Directions

  1. 1Thaw the frozen fatty by running it under warm water for about 20 seconds, rolling it around to thaw the outside.
  2. 2Thaw the frozen fatty by running it under warm water for about 20 seconds, rolling it around to thaw the outside.
  3. 3Thaw the frozen fatty by running it under warm water for about 20 seconds, rolling it around to thaw the outside.
  4. 4Carefully remove the wrapper from the fatty.
  5. 5Carefully remove the wrapper from the fatty.
  6. 6Carefully remove the wrapper from the fatty.
  7. 7Season the fatty generously with Honey Chipotle Killer Bee seasoning.
  8. 8Season the fatty generously with Honey Chipotle Killer Bee seasoning.
  9. 9Season the fatty generously with Honey Chipotle Killer Bee seasoning.
  10. 10Season the fatty with Texas Beef seasoning.
  11. 11Season the fatty with Texas Beef seasoning.
  12. 12Season the fatty with Texas Beef seasoning.
  13. 13Set the Z Grills pellet grill to 275 degrees Fahrenheit.
  14. 14Set the Z Grills pellet grill to 275 degrees Fahrenheit.
  15. 15Set the Z Grills pellet grill to 275 degrees Fahrenheit.
  16. 16Place the seasoned fatty on the grill.
  17. 17Place the seasoned fatty on the grill.
  18. 18Place the seasoned fatty on the grill.
  19. 19After 30 minutes, carefully roll the fatty over.
  20. 20After 30 minutes, carefully roll the fatty over.
  21. 21After 30 minutes, carefully roll the fatty over.
  22. 22Once the fatty reaches an internal temperature of 165 degrees Fahrenheit, remove it from the grill.
  23. 23Once the fatty reaches an internal temperature of 165 degrees Fahrenheit, remove it from the grill.
  24. 24Once the fatty reaches an internal temperature of 165 degrees Fahrenheit, remove it from the grill.
  25. 25Drizzle syrup over the fatty.
  26. 26Drizzle syrup over the fatty.
  27. 27Drizzle syrup over the fatty.
  28. 28Wrap the fatty in foil and let it rest for 10 minutes.
  29. 29Wrap the fatty in foil and let it rest for 10 minutes.
  30. 30Wrap the fatty in foil and let it rest for 10 minutes.
  31. 31Slice the fatty into desired portions.
  32. 32Slice the fatty into desired portions.
  33. 33Slice the fatty into desired portions.

Ingredients

  • 1 frozen fatty
  • 1 frozen fatty
  • 1 frozen fatty
  • 1 bottle Honey Chipotle Killer Bee seasoning
  • 1 bottle Honey Chipotle Killer Bee seasoning
  • 1 bottle Honey Chipotle Killer Bee seasoning
  • 1 bottle Texas Beef seasoning
  • 1 bottle Texas Beef seasoning
  • 1 bottle Texas Beef seasoning
  • 1 syrup
  • 1 syrup
  • 1 syrup

Equipment

knifecutting boardZ Grills 700D3 pellet grillfoil

Tips

  • When slicing the sausage, you'll only get the outer ring of seasoning, so it's not too much seasoning.