Loaded Bacon Ranch Fries
Directions
- 1Cut the potatoes into thin fries.
- 2Soak the fries in ice water for 30 minutes (optional), then pat dry.
- 3Spray fries with avocado oil, season with salt, and air fry at 400°F for 20-25 minutes.
- 4Cook 1lb of 93% lean ground beef in a skillet.
- 5Season the beef with salt, taco seasoning, and garlic powder.
- 6Add a drizzle of water to keep it moist.
- 7Crisp bacon and crumble it.
- 8Assemble the fries, ground beef, cheddar cheese, bacon, and green onions in a bowl.
- 9Drizzle with yogurt ranch.
Ingredients
- 2 russet potatoes
- 1 avocado oil spray
- 1 lb 93% lean ground beef
- 1 salt
- 2 tsp taco seasoning
- 1 tsp garlic powder
- 0.25 cup water
- 2 center-cut bacon strips
- 1 low-fat shredded cheddar cheese
- 1 green onions
- 1 low-cal yogurt ranch
Equipment
knifebowlpaper towelair fryercast iron skilletserving platter