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קציצות טופו עדשים

Serves 1
instagram.com

קציצות טופו עדשים

instagram.com
Serves 1

Directions

  1. 1Soak עדשים כתומות in hot water for about twenty minutes.
  2. 2Grate the גזר finely.
  3. 3Grind all the other ingredients in a food processor until you get a uniform texture similar to plasticine.
  4. 4Transfer the mixture and גזר to a bowl.
  5. 5Add שמן זית, מלח, פלפל, פפריקה מתוקה and קארי to the mixture.
  6. 6Mix well.
  7. 7With oily/wet hands, form patties and place on baking paper on a tray.
  8. 8Sprinkle שמן זית on each ball and bake at 180 טורבו for about 20 minutes - until the balls are very stable.
  9. 9In the meantime, prepare a sauce - chop בצל and סלרי.
  10. 10Fry in a pot with a little שמן זית.
  11. 11Add אפונה קפואה.
  12. 12Add מחית עגבניות and מים to slightly dilute the sauce.
  13. 13Add פפריקה, מלח and פלפל - bring to a boil.
  14. 14Add the baked and stable patties.
  15. 15Cook over medium heat for another 20 minutes.

Ingredients

  • 1 cube טופו
  • 0.25 cup עדשים כתומות שטופות
  • 2 גזר
  • 1 bunch פטרוזיליה
  • 1 cup שיבולת שועל דקה
  • 2 tablespoons שמן זית
  • מלח
  • פלפל
  • 1 tablespoon פפריקה מתוקה
  • 1 teaspoon אבקת קארי
  • בצל
  • 2 stalks סלרי
  • 1 cup אפונה קפואה
  • 1 bottle מחית עגבניות
  • 1 cup מים
  • 1 tablespoon פפריקה
  • מלח
  • פלפל

Equipment

cutting boardknifegraterfood processorbowlbaking sheetovenpan

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