Homemade Ice Cream

Directions

  1. 1Prepare mango, strawberry and blueberry. Each of them around half a pound more or less.
  2. 2Add 20 grams of sugar to each of the fruits. Crush the strawberries a little and marinate for about 10 minutes before cooking.
  3. 3Cook the strawberry jam and blueberry jam and add half a lemon juice to preserve color.
  4. 4Cook until you reach a thick jam consistency. If you find the fruit jam preparation step troublesome, you can choose ready-made fruit jam with clean ingredients instead.
  5. 5Make the ice cream portion with 300 grams of milk, 25 grams of glutinous rice flour and 60 grams of milk powder in a non-stick pan.
  6. 6When using milk powder, use whole milk powder.
  7. 7Cook over the smallest heat, stirring constantly, until thickened to a yogurt-like consistency.
  8. 8Strain the cooked mixture and put it in the refrigerator to cool quickly.
  9. 9Whip 600 grams of light cream and add 40 grams of condensed milk for better taste.
  10. 10Whip the cream until it forms a texture but is still fluid.
  11. 11Pour the cooked mixture into the cream and mix well.
  12. 12Place the small wooden sticks of the ice cream mold.
  13. 13Squeeze approximately half the mold with the cream mixture and then add the jam.
  14. 14Give it another layer on top.
  15. 15Scrape the surface to flatten it.
  16. 16Cover it with the mold soft cover and put the ice cream in the freezer to freeze.
  17. 17Prepare the crispy skin by adding 30 grams of coconut oil to 250 grams of chocolate.
  18. 18Melt it all in a hot water bath. Add 5 grams of Brazilian acai powder and matcha powder to adjust to different colors.
  19. 19Add a little bit of peanut crumbs and make a dreamy crispy crust.
  20. 20Take out the ice cream from the mold and coat with chocolate.

Ingredients

  • 250 grams mango
  • 250 grams strawberry
  • 250 grams blueberry
  • 20 grams sugar
  • 0.5 piece lemon juice
  • 300 grams milk
  • 25 grams glutinous rice flour
  • 60 grams milk powder
  • 600 grams whipping cream
  • 40 grams condensed milk
  • 250 grams white chocolate
  • 30 grams coconut oil
  • 5 grams Brazilian acai powder
  • 5 grams matcha powder
  • peanut

Equipment

BowlsSpatulaPanStrainerPlastic wrapMixerIce cream molds

Tips

  • If you find the fruit jam preparation step troublesome, you can choose ready-made fruit jam with clean ingredients instead.
  • When using milk powder, use whole milk powder.