Directions
- 1Dump the chopped canned chicken into a mixing bowl.
- 2Add 1 teaspoon of Dijon mustard, 1 egg, 1/4 cup panko bread crumbs, 1/4 teaspoon garlic powder, 1/4 teaspoon onion powder, 1/8 teaspoon dried thyme, and salt and pepper to taste.
- 3Mix the ingredients thoroughly with a fork.
- 4If the mixture is too dry, add another egg and fold it in.
- 5Form the mixture into patties using clean hands.
- 6Coat each patty with a little panko bread crumbs.
- 7Spritz the patties with oil for air frying.
- 8Air fry at 375 degrees Fahrenheit for 15 minutes, flipping halfway through.
- 9Serve the fritters with your favorite dipping sauce.
Ingredients
- chopped canned chicken
- 1 teaspoon Dijon mustard
- 1 egg
- 0.25 cup panko bread crumbs
- 0.25 teaspoon garlic powder
- 0.25 teaspoon onion powder
- 0.125 teaspoon dried thyme
- to taste salt
- to taste pepper
- 1 egg
Equipment
mixing bowlforkpanair fryeroil mister
Tips
- Remove as much moisture as possible from the canned chicken.
- If the mix is too dry, add another egg.
- Coat each patty with panko bread crumbs for extra crispiness.
- Fritters can be fried in oil, baked, or air-fried.
Related recipes
Authentic NY Bagels
American · Baked Goods
Sammy Davis Jr.'s Favorite Sandwich
American · Baked Goods
Spring Lemon Loaf
American · Baked Goods35m
Ooey Gooey Butter Cake
American · Baked Goods40m
Hawaiian Sweet Rolls
American · Baked Goods
Homemade burger buns
American · Baked Goods12m
High protein Lava Cake
American · Baked Goods
Healthy Banana Bread
American · Baked Goods35m
Healthy Low Cal Banana Bread
American · Baked Goods40m
Gooey Butter Cake
American · Baked Goods1h 45m
Homemade Dinner Rolls
American · Baked Goods1h 45m
Fry Bread
American · Baked Goods