Directions
- 1Throw the chips in the air fryer and follow the packet instructions
- 2Sauté diced red onion in a hot pan until caramelized
- 3Add diced chicken, season it up, and cook until browned
- 4Stir in chicken stock and tomato paste, then let that thicken up
- 5Mix in light cream cheese and BBQ sauce
- 6Add chips, chicken, cheese, and put in the oven at 180 until the cheese is melted and crispy
Ingredients
- 150 g McCain Health Choice Chips
- 150 g Chicken Breast
- 0.25 Red Onion
- 1 Tbsp Tomato Purée
- 1 Tbsp Light Cream Cheese
- 100 ml Chicken Stock
- 0 Salt
- 0 Pepper
- 1 tsp Paprika
- 0.25 tsp Garlic Powder
- 0.25 tsp Onion Powder
- 1 Tbsp BBQ Sauce
- 25 g Grated Mozzarella
- 0 Parsley
Equipment
Air FryerPanOven
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