Apple Brown Betty
Directions
- 1Combine bread cubes and unsalted margarine in a bowl and mix well.
- 2Combine bread cubes and unsalted margarine in a bowl and mix well.
- 3Combine bread cubes and unsalted margarine in a bowl and mix well.
- 4Combine apple slices, brown sugar, cinnamon, and salt in a separate bowl and mix well.
- 5Combine apple slices, brown sugar, cinnamon, and salt in a separate bowl and mix well.
- 6Combine apple slices, brown sugar, cinnamon, and salt in a separate bowl and mix well.
- 7Alternate layers of the bread crumbs and apple mixture in a baking dish.
- 8Alternate layers of the bread crumbs and apple mixture in a baking dish.
- 9Alternate layers of the bread crumbs and apple mixture in a baking dish.
- 10Pour lemon juice mixed with water over the apple and bread mixture.
- 11Pour lemon juice mixed with water over the apple and bread mixture.
- 12Pour lemon juice mixed with water over the apple and bread mixture.
- 13Cover the baking dish with foil and bake at 350°C for 30 minutes.
- 14Cover the baking dish with foil and bake at 350°C for 30 minutes.
- 15Cover the baking dish with foil and bake at 350°C for 30 minutes.
- 16Uncover and bake for 30 more minutes.
- 17Uncover and bake for 30 more minutes.
- 18Uncover and bake for 30 more minutes.
- 19Serve warm with a scoop of ice cream.
- 20Serve warm with a scoop of ice cream.
- 21Serve warm with a scoop of ice cream.
Ingredients
- 1.5 cup bread cubes
- 1.5 cup bread cubes
- 1.5 cup bread cubes
- 0.25 cup unsalted margarine
- 0.25 cup unsalted margarine
- 0.25 cup unsalted margarine
- 4 cups apple slices
- 4 cups apple slices
- 4 cups apple slices
- 0.75 cup brown sugar
- 0.75 cup brown sugar
- 0.75 cup brown sugar
- 1 teaspoon cinnamon
- 1 teaspoon cinnamon
- 1 teaspoon cinnamon
- 0.25 teaspoon salt
- 0.25 teaspoon salt
- 0.25 teaspoon salt
- 2 Tbsp lemon juice
- 2 Tbsp lemon juice
- 2 Tbsp lemon juice
- 0.33 cup water
- 0.33 cup water
- 0.33 cup water
Equipment
mixing bowlsspoonbaking dishfoilice cream scoop