Butter Swim Cinnamon Roll Biscuits

Serves 1
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Directions

  1. 1Whisk flour, brown sugar, baking powder, and cinnamon together in a mixing bowl.
  2. 2Add heavy cream and vanilla, then mix until combined into a ball of dough.
  3. 3Melt a stick of butter and pour into an 8x8 baking dish.
  4. 4Place the dough into the baking dish and spread it out.
  5. 5Pre-cut the dough into squares with a knife or cleaver.
  6. 6Bake in the oven at 450 degrees.
  7. 7Whisk together powdered sugar, melted butter, vanilla, and heavy cream to make the icing.
  8. 8Drizzle or spread the icing over the cooled cinnamon roll biscuits.

Ingredients

  • 2 1/2 cup flour
  • 1/4 cup brown sugar
  • 1 tbsp baking powder
  • 1 1/2 tbsp ground cinnamon
  • 2 cup heavy cream
  • 1 tsp vanilla
  • 1 stick butter
  • 1 1/2 cup powdered sugar
  • 3 tbsp melted butter
  • 1 tsp vanilla
  • 2 tbsp heavy cream

Equipment

mixing bowlwhisk8x8 baking dishcleaverovenspatula