Butter Swim Cinnamon Roll Biscuits
Serves 1
Directions
- 1Whisk flour, brown sugar, baking powder, and cinnamon together in a mixing bowl.
- 2Add heavy cream and vanilla, then mix until combined into a ball of dough.
- 3Melt a stick of butter and pour into an 8x8 baking dish.
- 4Place the dough into the baking dish and spread it out.
- 5Pre-cut the dough into squares with a knife or cleaver.
- 6Bake in the oven at 450 degrees.
- 7Whisk together powdered sugar, melted butter, vanilla, and heavy cream to make the icing.
- 8Drizzle or spread the icing over the cooled cinnamon roll biscuits.
Ingredients
- 2 1/2 cup flour
- 1/4 cup brown sugar
- 1 tbsp baking powder
- 1 1/2 tbsp ground cinnamon
- 2 cup heavy cream
- 1 tsp vanilla
- 1 stick butter
- 1 1/2 cup powdered sugar
- 3 tbsp melted butter
- 1 tsp vanilla
- 2 tbsp heavy cream
Equipment
mixing bowlwhisk8x8 baking dishcleaverovenspatula
