Chocolate Avocado Fudge Pops
Directions
- 1Peel a ripe avocado and add it to a blender.
- 2Add Greek yogurt to the blender.
- 3Add cocoa powder to the blender.
- 4Add vanilla extract to the blender.
- 5Add maple syrup to sweeten just a little bit.
- 6Blend until super smooth.
- 7Portion out the mixture into popsicle molds.
- 8Freeze the popsicles.
- 9Enjoy the soft, creamy fudgesicle.
Ingredients
- 1 ripe avocado
- Greek yogurt
- cocoa powder
- vanilla extract
- maple syrup
Equipment
blenderknifepopsicle molds
Tips
- The pops have a soft, creamy fudgesicle texture.
- They are low in added sugars yet super creamy and delicious.
- These pops are a yummy dessert to share with the kids.
- It takes about 2 minutes to prep the recipe.
- They are refreshing, filling, and just so good for an afternoon snack.
- No cooking is required for this recipe, making it simple to prepare.
- They have the best chocolatey flavor and texture overall that is desired for a perfect snack or dessert anytime of the day, specially in the afternoon and summer time too!
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