Directions
- 1Take a box of yellow cake mix and prepare it according to the package instructions, using butter and eggs.
- 2Pour the batter into two 8 inch square pans and bake.
- 3Prepare the banana pudding according to the package directions.
- 4Mix together 1 cup of milk, 1 can of sweetened condensed milk, and 1 can of evaporated milk.
- 5Poke holes in the baked cakes with a fork and pour half of the milk mixture over each cake.
- 6Add the banana pudding to the holes in the cake.
- 7Whip 2 1/2 cups of heavy cream with 3-4 tablespoons of sugar and 1 tablespoon of vanilla extract until stiff peaks form.
- 8Spread the whipped cream over the banana pudding layer.
- 9Top with crumbled vanilla wafers and banana slices.
Ingredients
- 1 box yellow cake mix
- 1 butter
- 4 eggs
- 1 cup milk
- 1 box banana pudding
- 1 can evaporated milk
- 1 can sweetened condensed milk
- 2.5 cups heavy whipping cream
- 3 tablespoons sugar
- 1 tablespoon vanilla extract
- 1 vanilla wafers
- 1 bananas
Equipment
8 inch square panwhiskblenderfork
Related recipes
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert
Coconut Custard Pie
American · Dessert
Boxed cake hack
American · Dessert
Salty Honey and Browned Butter Bars
American · Dessert1h 20m
Milk bread maple bar donut twists
American · Dessert
Hot Milk Sponge Cake
American · Dessert
Bananas Foster
American · Dessert
Whipped Cream Cake
American · Dessert
Teenage Mutant Ninja Turtle Pudding Pies
American · Dessert2h 26m
Salty Honey and Brown Butter Bars
American · Dessert
Peach Cobbler Butter Swim Biscuits
American · Dessert