Fluffy Sandwich Bread
Directions
- 1Starting off with one and a half cups of warm water.
- 2Add about two tablespoons of honey into the warm water.
- 3Mix the honey water.
- 4Add one packet of instant yeast to three cups of bread flour.
- 5Add one teaspoon of salt to the flour and yeast mixture.
- 6Add the warm honey water to the dry ingredients.
- 7Add a couple of tablespoons of oil (avocado, olive, or vegetable oil) to the mixture.
- 8Mix the ingredients to form a soft and shaggy dough.
- 9Cover the bowl with a lid and place it in a warm place for 30 minutes to rise.
- 10Perform stretch and folds on the risen dough by folding it over itself.
- 11Pop the dough back into the microwave (off) to keep rising; repeat three sets of stretch and folds every 30 minutes.
- 12After an hour and a half of rising, take the dough out and place it on a floured surface.
- 13Flatten the dough into a rectangular shape.
- 14Sprinkle cinnamon sugar over the flattened dough.
- 15Roll the dough inwards like a burrito.
- 16Place the rolled dough into a greased and floured loaf pan.
- 17Preheat the oven to 425 degrees Fahrenheit and let the dough rest in the pan while the oven preheats.
- 18Score the top of the loaf.
- 19Cover the loaf pan with a greased piece of foil, securing it on one side and creating a dome to allow room for the bread to rise.
- 20Bake in the oven at 425 degrees Fahrenheit for 20 minutes.
- 21Remove the foil and bake at 400 degrees Fahrenheit for about 10 minutes until golden brown.
- 22Slice the bread.
- 23Spread butter on a slice of bread.
- 24Enjoy your fluffy sandwich bread.
Ingredients
- 1.5 cups warm water
- 2 tablespoons honey
- 3 cups bread flour
- 1 packet instant yeast (equivalent to 2 and a quarter teaspoons)
- 1 teaspoon salt
- 2 tablespoons oil (avocado, olive, or vegetable)
- cinnamon sugar
- butter
Equipment
measuring cupbowl with lidgloved handsloaf panfoilknife
Tips
- Place the dough in a warm place like a microwave (off) for rising, as it tends to be warmer there.
- For fillings, you can roll the dough like a cinnamon roll.
- The basic dough makes delicious white sandwich bread without any fillings.
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