Pepperoni Bread BLT

Serves 1
instagram.com

Directions

  1. 1Arrange the shredded fat-free mozzarella cheese on a baking sheet lined with parchment paper or a non-stick mat.
  2. 2Place the turkey pepperonis on top of the mozzarella cheese.
  3. 3Bake until the pepperoni and cheese are crispy, forming a 'bread' like base.
  4. 4Spread Greek yogurt evenly over the cooked pepperoni and cheese base.
  5. 5Add lettuce leaves, sliced tomatoes, sliced avocado, and a handful of sprouts on top of the Greek yogurt.
  6. 6Fold the pepperoni and cheese base in half to create a sandwich.
  7. 7Cut the sandwich in half.

Ingredients

  • 42 turkey pepperonis
  • 0.75 cup fat-free mozzarella cheese
  • 3 TBS Greek yogurt
  • 2 green leaf lettuce leaves
  • 0.5 small tomato
  • 0.33 avocado, sliced
  • 1 handful sprouts

Equipment

baking sheetparchment paperknife

Tips

  • Use parchment paper or a non-stick mat, as the cheese will stick to metal or glass.