Nutella Cake

25 mins
Serves 1
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Directions

  1. 1Add egg yolks to the Nutella jar
  2. 2Add egg yolks to the Nutella jar
  3. 3Add egg yolks to the Nutella jar
  4. 4Using an electric mixer, beat everything very well until smooth
  5. 5Using an electric mixer, beat everything very well until smooth
  6. 6Using an electric mixer, beat everything very well until smooth
  7. 7Set aside
  8. 8Set aside
  9. 9Set aside
  10. 10In a large bowl, add egg whites
  11. 11In a large bowl, add egg whites
  12. 12In a large bowl, add egg whites
  13. 13Beat everything very well until it becomes foamy and forms stiff peaks
  14. 14Beat everything very well until it becomes foamy and forms stiff peaks
  15. 15Beat everything very well until it becomes foamy and forms stiff peaks
  16. 16Add the Nutella we mixed with the egg yolks
  17. 17Add the Nutella we mixed with the egg yolks
  18. 18Add the Nutella we mixed with the egg yolks
  19. 19Mix to combine gently
  20. 20Mix to combine gently
  21. 21Mix to combine gently
  22. 22Grease a baking pan with unsalted butter
  23. 23Grease a baking pan with unsalted butter
  24. 24Grease a baking pan with unsalted butter
  25. 25Add a sheet of parchment paper covering the bottom
  26. 26Add a sheet of parchment paper covering the bottom
  27. 27Add a sheet of parchment paper covering the bottom
  28. 28Add the Nutella batter we prepared and spread it evenly
  29. 29Add the Nutella batter we prepared and spread it evenly
  30. 30Add the Nutella batter we prepared and spread it evenly
  31. 31Place it in a preheated oven at 200 degrees Celsius/400 degrees Fahrenheit and bake for 25 minutes
  32. 32Place it in a preheated oven at 200 degrees Celsius/400 degrees Fahrenheit and bake for 25 minutes
  33. 33Place it in a preheated oven at 200 degrees Celsius/400 degrees Fahrenheit and bake for 25 minutes
  34. 34In a medium bowl, add white chocolate
  35. 35In a medium bowl, add white chocolate
  36. 36In a medium bowl, add white chocolate
  37. 37Take it to the microwave and microwave at high power in 20 second intervals, always mixing between these breaks until fully melted
  38. 38Take it to the microwave and microwave at high power in 20 second intervals, always mixing between these breaks until fully melted
  39. 39Take it to the microwave and microwave at high power in 20 second intervals, always mixing between these breaks until fully melted
  40. 40Add heavy cream and mix until combined
  41. 41Add heavy cream and mix until combined
  42. 42Add heavy cream and mix until combined
  43. 43After the cake is baked, cut a piece and transfer it to a nice plate
  44. 44After the cake is baked, cut a piece and transfer it to a nice plate
  45. 45After the cake is baked, cut a piece and transfer it to a nice plate
  46. 46Add the ganache we prepared and sprinkle powdered milk to taste over the entire dessert
  47. 47Add the ganache we prepared and sprinkle powdered milk to taste over the entire dessert
  48. 48Add the ganache we prepared and sprinkle powdered milk to taste over the entire dessert

Ingredients

  • 2 egg yolks
  • 2 egg yolks
  • 2 egg yolks
  • 800 gram jar Nutella
  • 800 gram jar Nutella
  • 800 gram jar Nutella
  • 5 egg whites
  • 5 egg whites
  • 5 egg whites
  • unsalted butter
  • unsalted butter
  • unsalted butter
  • 100 grams white chocolate
  • 100 grams white chocolate
  • 100 grams white chocolate
  • 100 grams heavy cream
  • 100 grams heavy cream
  • 100 grams heavy cream
  • powdered milk
  • powdered milk
  • powdered milk

Equipment

electric mixerlarge bowlsmall bowlbaking panparchment paperovenmicrowavespoon

Tips

  • Mix it gently, just like I'm doing