Star-crossed Garlic Spuds

Serves 1
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Directions

  1. 1Prepare your baked potato the usual way: smother it in oil and salt, then bake it in the oven until crispy and cooked through.
  2. 2Instead of slicing it down the middle, cut it into a star shape.
  3. 3Get the confit garlic, mix it with melted butter, parsley, and salt.
  4. 4Blend feta with lemon and more confit garlic.
  5. 5Stuff the potato with the feta mixture.
  6. 6Douse the potato in the gorgeous garlic butter mixture.
  7. 7Put it back in the oven for about 5 to 10 minutes until it's bubbling and delicious.

Ingredients

  • 1 Potato
  • Oil
  • Salt
  • Confit garlic
  • Melted butter
  • Parsley
  • Feta
  • Lemon
  • Pepper

Equipment

KnifeFrying panOvenFood processorBaking tray
Star-crossed Garlic Spuds | Clip Recipe