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Garlic Powder
1m
Serves 1
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Garlic Powder
instagram.com
1m
Serves 1
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Directions
1
Keep garlic skins in a freezer safe container until you have about a cup.
2
Add two tablespoons of white distilled vinegar to two cups of water and soak your skins in it.
3
Leave them there for about 10 minutes to help remove any mold spores.
4
Line a plate with paper towels and put the garlic skins on them.
5
Cover them up and microwave them in 30 second increments until they sound like this.
6
Grind them up using a mortar and pestle or a pilón.
Ingredients
1 cup garlic skins
2 tablespoons white distilled vinegar
2 cups water
0 salt
Equipment
freezer safe container
tea strainer
bowl
paper towels
plate
microwave
mortar and pestle
pilón
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