Upside Down Apple Tarts

Directions

  1. 1Drizzle honey onto a parchment-lined baking tray.
  2. 2Place a slab of butter on top of the honey.
  3. 3Sprinkle brown sugar over the butter.
  4. 4Add a generous amount of cinnamon.
  5. 5Arrange sliced apples neatly over the mixture.
  6. 6Cover the apples with a square of puff pastry.
  7. 7Brush the puff pastry with an egg wash.
  8. 8Repeat the process to create six individual tarts on the baking tray.
  9. 9Bake until golden brown and caramelised.
  10. 10Carefully remove the baked tart from the tray using a spatula.
  11. 11Flip the tart onto a plate, so the apples are on top.

Ingredients

  • honey
  • butter
  • brown sugar
  • cinnamon
  • apples
  • puff pastry

Equipment

baking trayparchment paperpastry brushspatulaplateknifecutting board