Restaurant Style Green Chutney
Serves 1
instagram.com
Restaurant Style Green Chutney
instagram.com
Serves 1
Save
Share
Export
Edit
Directions
1
Blanch the spinach.
2
Blanch the spinach.
3
Blanch the spinach.
4
Wash mint and coriander properly.
5
Wash mint and coriander properly.
6
Wash mint and coriander properly.
7
Add mint and coriander leaves.
8
Add mint and coriander leaves.
9
Add mint and coriander leaves.
10
Add boiled spinach.
11
Add boiled spinach.
12
Add boiled spinach.
13
Add garlic.
14
Add garlic.
15
Add garlic.
16
Add roasted peanut.
17
Add roasted peanut.
18
Add roasted peanut.
19
Add green chilli.
20
Add green chilli.
21
Add green chilli.
22
Add cumin seeds.
23
Add cumin seeds.
24
Add cumin seeds.
25
Add ginger paste.
26
Add ginger paste.
27
Add ginger paste.
28
Add roasted papad.
29
Add roasted papad.
30
Add roasted papad.
31
Add amchur powder.
32
Add amchur powder.
33
Add amchur powder.
34
Add black salt.
35
Add black salt.
36
Add black salt.
37
Add normal salt.
38
Add normal salt.
39
Add normal salt.
40
Add curd.
41
Add curd.
42
Add curd.
43
Mix properly.
44
Mix properly.
45
Mix properly.
46
In mixer paste the ingredients finely.
47
In mixer paste the ingredients finely.
48
In mixer paste the ingredients finely.
49
Pour ingredients into bowl.
50
Pour ingredients into bowl.
51
Pour ingredients into bowl.
52
Add water.
53
Add water.
54
Add water.
55
Add ice cube.
56
Add ice cube.
57
Add ice cube.
58
Mix properly.
59
Mix properly.
60
Mix properly.
Ingredients
40 GM Spinach
40 GM Spinach
40 GM Spinach
45 GM Mint leaves
45 GM Mint leaves
45 GM Mint leaves
70 GM Coriander leaves
70 GM Coriander leaves
70 GM Coriander leaves
15 GM Garlic
15 GM Garlic
15 GM Garlic
30 GM Roasted peanut
30 GM Roasted peanut
30 GM Roasted peanut
5 P.C Green Chilli
5 P.C Green Chilli
5 P.C Green Chilli
1 TBSP Cumin seeds
1 TBSP Cumin seeds
1 TBSP Cumin seeds
1 TBSP Ginger paste
1 TBSP Ginger paste
1 TBSP Ginger paste
1 P.C Roasted papad
1 P.C Roasted papad
1 P.C Roasted papad
1.5 Tsp Amchur powder
1.5 Tsp Amchur powder
1.5 Tsp Amchur powder
1 Tsp Black Salt
1 Tsp Black Salt
1 Tsp Black Salt
1 Tsp Normal Salt
1 Tsp Normal Salt
1 Tsp Normal Salt
150 GM Curd
150 GM Curd
150 GM Curd
150 ML Water
150 ML Water
150 ML Water
3 P.C Ice Cube
3 P.C Ice Cube
3 P.C Ice Cube
Equipment
bowl
pan
mixer