Nookal/ Turnip roti

Directions

  1. 1Make a soft dough for roti.
  2. 2Make a soft dough for roti.
  3. 3Make a soft dough for roti.
  4. 4Rest the dough for 20 min.
  5. 5Rest the dough for 20 min.
  6. 6Rest the dough for 20 min.

Ingredients

  • 2 cup wheat flour
  • 2 cup wheat flour
  • 2 cup wheat flour
  • 1 cup grated turnip
  • 1 cup grated turnip
  • 1 cup grated turnip
  • Salt
  • Salt
  • Salt
  • 1 tbsp Oil
  • 1 tbsp Oil
  • 1 tbsp Oil
  • 1 tsp Crushed Ajwain
  • 1 tsp Crushed Ajwain
  • 1 tsp Crushed Ajwain
  • Water
  • Water
  • Water
  • 1 Egg
  • 1 Egg
  • 1 Egg
  • Coriander leaves
  • Coriander leaves
  • Coriander leaves
  • Salt
  • Salt
  • Salt
  • Chilli flakes
  • Chilli flakes
  • Chilli flakes