Easiest Jollof rice in 15 minutes
Directions
- 1Add oil into the pot and sauté the onions until golden brown.
- 2Add oil into the pot and sauté the onions until golden brown.
- 3Add oil into the pot and sauté the onions until golden brown.
- 4Add tomato puree, Jollof rice pepper mix, thyme, curry powder, bay-leave, salt, Maggi, and Jollof seasoning into the pot, then stir.
- 5Add tomato puree, Jollof rice pepper mix, thyme, curry powder, bay-leave, salt, Maggi, and Jollof seasoning into the pot, then stir.
- 6Add tomato puree, Jollof rice pepper mix, thyme, curry powder, bay-leave, salt, Maggi, and Jollof seasoning into the pot, then stir.
- 7Pour in broth and stir it.
- 8Pour in broth and stir it.
- 9Pour in broth and stir it.
- 10Add rice and stir it into the mix.
- 11Add rice and stir it into the mix.
- 12Add rice and stir it into the mix.
- 13Pour water into the pot.
- 14Pour water into the pot.
- 15Pour water into the pot.
- 16Cover the pot and wait until the rice is cooked.
- 17Cover the pot and wait until the rice is cooked.
- 18Cover the pot and wait until the rice is cooked.
- 19Once the rice is cooked, add butter and onions to the rice and mix.
- 20Once the rice is cooked, add butter and onions to the rice and mix.
- 21Once the rice is cooked, add butter and onions to the rice and mix.
Ingredients
- oil
- oil
- oil
- onions
- onions
- onions
- tomato puree
- tomato puree
- tomato puree
- Jollof rice pepper mix
- Jollof rice pepper mix
- Jollof rice pepper mix
- thyme
- thyme
- thyme
- curry powder
- curry powder
- curry powder
- bay-leave
- bay-leave
- bay-leave
- salt
- salt
- salt
- Maggi
- Maggi
- Maggi
- Jollof seasoning
- Jollof seasoning
- Jollof seasoning
- broth
- broth
- broth
- rice
- rice
- rice
- water
- water
- water
- butter
- butter
- butter
Equipment
pressure cookerpot
Tips
- You can roast the pepper mix or not before blending.