Buffalo Chicken Mac & Cheese

6m
Serves 8
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Directions

  1. 1Add two pounds of chicken breast to a crockpot with three tablespoons of ranch dressing seasoning and pepper.
  2. 2Let this cook on high for four hours or on low for six.
  3. 3Once your chicken is done cooking, shred it up.
  4. 4Add your box of protein pasta to a pot of boiling water.
  5. 5To your blender add two cups of low fat cottage cheese, two cups of shredded cheese, and one and a half cups of Frank's Red Hot.
  6. 6To thin out your cheese sauce, add two tablespoons of Fairlife milk.
  7. 7Blend it up and add your cheese sauce to your chicken.
  8. 8Give this a good mix and then add your cooked protein pasta and give this a really good mix.
  9. 9Garnish with a little bit of fresh cilantro on top.

Ingredients

  • 2 pounds chicken breast
  • 3 tablespoons ranch dressing seasoning
  • 0 pepper
  • 1 box protein pasta
  • 2 cups low fat cottage cheese
  • 2 cups shredded cheese
  • 1.5 cups Frank's Red Hot
  • 2 tablespoons Fairlife milk
  • 0 cilantro

Equipment

crockpotblenderpot