Directions
- 1Tumis bawang merah, bawang putih, akar ketumbar dan cili kering.
- 2Masukkan ayam.
- 3Masukkan garam dan air.
- 4Masukkan Sup Siam dan Perencah Sup.
- 5Masak sehingga ayam lembut dan kuah pekat.
- 6Masukkan tomato dan cili padi.
- 7Padamkan api.
- 8Masukkan sos ikan dan perahkan limau nipis.
- 9Masukkan daun ketumbar.
- 10Hidangkan dengan nasi putih dan telur dadar.
Ingredients
- 2 biji bawang merah
- 5 ulas bawang putih
- 5 akar ketumbar
- 5 cili kering
- 1 ekor ayam
- 1 sudu garam
- 1 cawan air
- 1 packet Sup Siam
- 3 sudu Perencah Sup
- 1 biji tomato
- 1 cili padi
- 3 sudu sos ikan
- 1 biji limau nipis
- 1 genggam daun ketumbar
Equipment
panwooden spoonladle
Related recipes
Sri Lankan style chili pepper pork
Thai · Soup
Pad Kra Pao
Thai · Soup
Coconut Lime Poached Cod
Thai · Soup25m
Thai Green Curry with Cod and Spinach
Thai · Soup30m
Sweet Chilli Sauce
Thai · Soup
Thai basil chicken with sticky sesame green beans
Thai · Soup20m
Chicken Satti
Thai · Soup40m
Chili Crispy Pork Noodle
Thai · Soup15m
Thai Basil Beef Inspired Bowl
Thai · Soup
Thai Coconut Vegetable Soup
Thai · Soup40m
Thai Meatballs with Red Curry Sauce
Thai · Soup
Tofu and Eggs with Tomato Mushroom Sauce
Thai · Soup15m