Amritsari Paneer Bhurji

Directions

  1. 1In a bowl, combine curd with coriander powder, red chili powder, garam masala, pav bhaji masala, amchur powder, and turmeric powder. Mix well.
  2. 2In a bowl, combine curd with coriander powder, red chili powder, garam masala, pav bhaji masala, amchur powder, and turmeric powder. Mix well.
  3. 3In a bowl, combine curd with coriander powder, red chili powder, garam masala, pav bhaji masala, amchur powder, and turmeric powder. Mix well.
  4. 4In a pan, heat 2 tablespoons of oil and add besan, kasuri methi, and Kashmiri red chili powder. Cook for 2-3 minutes.
  5. 5In a pan, heat 2 tablespoons of oil and add besan, kasuri methi, and Kashmiri red chili powder. Cook for 2-3 minutes.
  6. 6In a pan, heat 2 tablespoons of oil and add besan, kasuri methi, and Kashmiri red chili powder. Cook for 2-3 minutes.
  7. 7Add the cooked besan mixture to the curd mixture and mix really well.
  8. 8Add the cooked besan mixture to the curd mixture and mix really well.
  9. 9Add the cooked besan mixture to the curd mixture and mix really well.
  10. 10In another pan, heat 1 tablespoon of oil and 2 tablespoons of butter. Add green chilies, garlic, and ginger. Cook for 2 minutes.
  11. 11In another pan, heat 1 tablespoon of oil and 2 tablespoons of butter. Add green chilies, garlic, and ginger. Cook for 2 minutes.
  12. 12In another pan, heat 1 tablespoon of oil and 2 tablespoons of butter. Add green chilies, garlic, and ginger. Cook for 2 minutes.
  13. 13Add chopped onions and cook for 2 minutes.
  14. 14Add chopped onions and cook for 2 minutes.
  15. 15Add chopped onions and cook for 2 minutes.
  16. 16Add chopped tomatoes and salt to taste. Cook for 3-4 minutes.
  17. 17Add chopped tomatoes and salt to taste. Cook for 3-4 minutes.
  18. 18Add chopped tomatoes and salt to taste. Cook for 3-4 minutes.
  19. 19Add the prepared besan mixture to the pan. Mix and cook for 5-6 minutes.
  20. 20Add the prepared besan mixture to the pan. Mix and cook for 5-6 minutes.
  21. 21Add the prepared besan mixture to the pan. Mix and cook for 5-6 minutes.
  22. 22Mash the paneer and add it to the mixture.
  23. 23Mash the paneer and add it to the mixture.
  24. 24Mash the paneer and add it to the mixture.
  25. 25Add fresh coriander and milk. Mix and cook for 3-4 minutes.
  26. 26Add fresh coriander and milk. Mix and cook for 3-4 minutes.
  27. 27Add fresh coriander and milk. Mix and cook for 3-4 minutes.
  28. 28Serve the Amritsari Paneer Bhurji with bread slices and salad.
  29. 29Serve the Amritsari Paneer Bhurji with bread slices and salad.
  30. 30Serve the Amritsari Paneer Bhurji with bread slices and salad.

Ingredients

  • 1 cup Dahi (Curd)
  • 1 cup Dahi (Curd)
  • 1 cup Dahi (Curd)
  • 1 Tsp Coriander powder
  • 1 Tsp Coriander powder
  • 1 Tsp Coriander powder
  • 1 Tsp Red chilli powder
  • 1 Tsp Red chilli powder
  • 1 Tsp Red chilli powder
  • 0.5 Tsp Garam masala
  • 0.5 Tsp Garam masala
  • 0.5 Tsp Garam masala
  • 1 Tsp Pav bhaji masala
  • 1 Tsp Pav bhaji masala
  • 1 Tsp Pav bhaji masala
  • 0.5 Tsp Amchur powder
  • 0.5 Tsp Amchur powder
  • 0.5 Tsp Amchur powder
  • 0.5 Tsp Turmeric powder (Haldi)
  • 0.5 Tsp Turmeric powder (Haldi)
  • 0.5 Tsp Turmeric powder (Haldi)
  • 2 Tbsp Oil
  • 2 Tbsp Oil
  • 2 Tbsp Oil
  • 2 Tbsp Besan
  • 2 Tbsp Besan
  • 2 Tbsp Besan
  • 1 Tsp Kasuri methi
  • 1 Tsp Kasuri methi
  • 1 Tsp Kasuri methi
  • 0.5 Tsp Kashmiri red chilli powder
  • 0.5 Tsp Kashmiri red chilli powder
  • 0.5 Tsp Kashmiri red chilli powder
  • 1 Tbsp Oil
  • 1 Tbsp Oil
  • 1 Tbsp Oil
  • 2 Tbsp Butter
  • 2 Tbsp Butter
  • 2 Tbsp Butter
  • 2 pcs Green chillies
  • 2 pcs Green chillies
  • 2 pcs Green chillies
  • 1 Tsp Ginger
  • 1 Tsp Ginger
  • 1 Tsp Ginger
  • 1 Tsp Garlic
  • 1 Tsp Garlic
  • 1 Tsp Garlic
  • 2 small sized Onion
  • 2 small sized Onion
  • 2 small sized Onion
  • 3 small sized Tomatoes
  • 3 small sized Tomatoes
  • 3 small sized Tomatoes
  • to taste Salt
  • to taste Salt
  • to taste Salt
  • Prepared besan dahi mixture
  • Prepared besan dahi mixture
  • Prepared besan dahi mixture
  • 350 grams Paneer
  • 350 grams Paneer
  • 350 grams Paneer
  • Fresh coriander
  • Fresh coriander
  • Fresh coriander
  • Milk
  • Milk
  • Milk

Equipment

BowlWhiskPanSpatulaSpoon