Peanut Butter Brownie

35 mins
Serves 9
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Directions

  1. 1Crack an egg into a bowl.
  2. 2Crack an egg into a bowl.
  3. 3Crack an egg into a bowl.
  4. 4Add 60g of Greek Yogurt.
  5. 5Add 60g of Greek Yogurt.
  6. 6Add 60g of Greek Yogurt.
  7. 7Add 2 tablespoons of almond milk.
  8. 8Add 2 tablespoons of almond milk.
  9. 9Add 2 tablespoons of almond milk.
  10. 10Add 1/2 teaspoon of vanilla skinny syrup and whisk.
  11. 11Add 1/2 teaspoon of vanilla skinny syrup and whisk.
  12. 12Add 1/2 teaspoon of vanilla skinny syrup and whisk.
  13. 13Add 30g of cacao powder.
  14. 14Add 30g of cacao powder.
  15. 15Add 30g of cacao powder.
  16. 16Add 30g of protein powder.
  17. 17Add 30g of protein powder.
  18. 18Add 30g of protein powder.
  19. 19Add 3 tablespoons of monk fruit.
  20. 20Add 3 tablespoons of monk fruit.
  21. 21Add 3 tablespoons of monk fruit.
  22. 22Add 30g of flour.
  23. 23Add 30g of flour.
  24. 24Add 30g of flour.
  25. 25Add 1/2 teaspoon of baking powder and whisk.
  26. 26Add 1/2 teaspoon of baking powder and whisk.
  27. 27Add 1/2 teaspoon of baking powder and whisk.
  28. 28Fold in 15g of chocolate chips.
  29. 29Fold in 15g of chocolate chips.
  30. 30Fold in 15g of chocolate chips.
  31. 31Pour the batter into a 7x7 baking pan.
  32. 32Pour the batter into a 7x7 baking pan.
  33. 33Pour the batter into a 7x7 baking pan.
  34. 34In a different bowl, put a serving of PB Fit, 2 tablespoons of water and whisk.
  35. 35In a different bowl, put a serving of PB Fit, 2 tablespoons of water and whisk.
  36. 36In a different bowl, put a serving of PB Fit, 2 tablespoons of water and whisk.
  37. 37Fold the PB Fit mixture into the batter.
  38. 38Fold the PB Fit mixture into the batter.
  39. 39Fold the PB Fit mixture into the batter.
  40. 40Tap, tap, put in the oven at 350 for 30 minutes.
  41. 41Tap, tap, put in the oven at 350 for 30 minutes.
  42. 42Tap, tap, put in the oven at 350 for 30 minutes.
  43. 43When a chopstick comes out clean, it's done.
  44. 44When a chopstick comes out clean, it's done.
  45. 45When a chopstick comes out clean, it's done.
  46. 46Cut into 9 equal pieces.
  47. 47Cut into 9 equal pieces.
  48. 48Cut into 9 equal pieces.

Ingredients

  • 1 egg
  • 1 egg
  • 1 egg
  • 60 g Greek Yogurt
  • 60 g Greek Yogurt
  • 60 g Greek Yogurt
  • 2 Tbsp Almond Milk
  • 2 Tbsp Almond Milk
  • 2 Tbsp Almond Milk
  • 0.5 tsp vanilla skinny syrup
  • 0.5 tsp vanilla skinny syrup
  • 0.5 tsp vanilla skinny syrup
  • 30 g cacao powder
  • 30 g cacao powder
  • 30 g cacao powder
  • 30 g protein powder
  • 30 g protein powder
  • 30 g protein powder
  • 3 Tbsp monk fruit
  • 3 Tbsp monk fruit
  • 3 Tbsp monk fruit
  • 30 g flour
  • 30 g flour
  • 30 g flour
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 15 g chocolate chips
  • 15 g chocolate chips
  • 15 g chocolate chips
  • 1 serving PB Fit
  • 1 serving PB Fit
  • 1 serving PB Fit
  • 2 Tbsp water
  • 2 Tbsp water
  • 2 Tbsp water

Equipment

bowlwhiskscale7x7 baking panovenchoppstick