Bala Baiana
Directions
- 1Mix together coconut flakes, butter, and condensed milk in a saucepan.
- 2Cook until thickened.
- 3Set aside to cool.
- 4Roll the mixture into small balls.
- 5In a separate saucepan, bring sugar and water to a boil until the mixture turns amber.
- 6Dip each coconut ball into the caramel and place them on the baking sheet.
Ingredients
- 1 cup coconut flakes
- 1 tablespoon butter
- 1 can condensed milk
- 1 cup sugar
- 1 1/4 cup water
Equipment
saucepanspatulabaking sheetaluminum foilbowlplastic wrap