Steak Sandwich with Whipped Feta

12 mins
Serves 1
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Directions

  1. 1Season steaks with steak spice and sear in a hot skillet for a couple of minutes on each side until desired doneness. Remove and let rest.
  2. 2Season steaks with steak spice and sear in a hot skillet for a couple of minutes on each side until desired doneness. Remove and let rest.
  3. 3Season steaks with steak spice and sear in a hot skillet for a couple of minutes on each side until desired doneness. Remove and let rest.
  4. 4Blend feta, cream cheese, garlic, rosemary, and olive oil until smooth and creamy.
  5. 5Blend feta, cream cheese, garlic, rosemary, and olive oil until smooth and creamy.
  6. 6Blend feta, cream cheese, garlic, rosemary, and olive oil until smooth and creamy.
  7. 7Toast bread and spread whipped feta on both slices.
  8. 8Toast bread and spread whipped feta on both slices.
  9. 9Toast bread and spread whipped feta on both slices.
  10. 10Top with sliced steak, caramelized onions, cowboy candy, and balsamic glaze.
  11. 11Top with sliced steak, caramelized onions, cowboy candy, and balsamic glaze.
  12. 12Top with sliced steak, caramelized onions, cowboy candy, and balsamic glaze.
  13. 13Assemble the sandwich and cut in half.
  14. 14Assemble the sandwich and cut in half.
  15. 15Assemble the sandwich and cut in half.

Ingredients

  • 2 slices fresh bread
  • 2 slices fresh bread
  • 2 slices fresh bread
  • 2 steak
  • 2 steak
  • 2 steak
  • 4 oz feta cheese
  • 4 oz feta cheese
  • 4 oz feta cheese
  • 4 oz cream cheese
  • 4 oz cream cheese
  • 4 oz cream cheese
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 tsp fresh rosemary
  • 2 tsp fresh rosemary
  • 2 tsp fresh rosemary
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 4 tbsp caramelized onions
  • 4 tbsp caramelized onions
  • 4 tbsp caramelized onions
  • 4 tbsp cowboy candy or pickled jalapeños
  • 4 tbsp cowboy candy or pickled jalapeños
  • 4 tbsp cowboy candy or pickled jalapeños
  • 1 tbsp balsamic glaze
  • 1 tbsp balsamic glaze
  • 1 tbsp balsamic glaze

Equipment

knifecutting boardskilletovenblender or food processor