Adaiyas
Directions
- 1Cut pita bread in half.
- 2Mix ground beef, garlic, feta cheese, parsley, spices, dried mint, and harissa paste in a bowl.
- 3Stuff the pita bread halves with the meat mixture.
- 4Add olive oil to a pan and sear the pita bread on both sides until golden and crispy.
- 5Cut the pita bread into smaller pieces.
Ingredients
- 6 pita bread
- 1 lb ground beef
- 2 cloves garlic
- 1 cup feta cheese
- 1 handful parsley
- 1 tsp spices
- 1 tsp dried mint
- 1 tsp harissa paste
- 2 tbsp olive oil
Equipment
knifebowlpantongs
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