Roasted Lamb Sandwich
Directions
- 1Season the lamb with salt, pepper, rosemary, and olive oil.
- 2Score the lamb and rub it with minced garlic.
- 3Sear the lamb on a grill pan.
- 4Char the red bell peppers with a kitchen torch.
- 5Peel and chop the charred peppers.
- 6Make a feta spread in a food processor with basil, parsley, garlic, and olive oil.
- 7Slice the roasted lamb.
- 8Spread the feta mixture on the bread.
- 9Layer the lamb, roasted peppers, and arugula on the bread.
- 10Serve the sandwich.
Ingredients
- 1 lamb
- 1 pinch salt
- 1 pinch pepper
- 1 handful rosemary
- 2 tablespoons olive oil
- 4 cloves garlic
- 4 red bell pepper
- 1 handful basil
- 1 handful parsley
- 100 g feta cheese
- 3 tablespoons olive oil
- 1 handful arugula
- 2 slices bread
Equipment
knifegrindergrill pankitchen torchbowlplastic wrapfood processor
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