Sugar-Free Banana Oat Cake

30m
Serves 8
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Directions

  1. 1Add four ripe bananas to your blender.
  2. 2Add half a cup of raisins.
  3. 3Add three whole eggs.
  4. 4Add half a cup of oil (or olive oil).
  5. 5Cover and blend until well mixed.
  6. 6Add the mixture to a bowl.
  7. 7Add two cups of rolled oats.
  8. 8Stir and mix the ingredients well.
  9. 9Add more raisins and one tablespoon of baking powder.
  10. 10Mix everything together.
  11. 11Add the batter to a buttered and floured pan (or a pan with oats instead of flour).
  12. 12Bake at 320 degrees for 30 minutes.

Ingredients

  • 4 ripe bananas
  • 0.5 cup raisins
  • 3 eggs
  • 0.5 cup oil
  • 2 cups rolled oats
  • 0.5 cup raisins
  • 1 tablespoon baking powder

Equipment

blenderbowlspatulaloaf pan