No Yeast No Maida Bread
Serves 1
Directions
- 1Powder the semolina.
- 2Add curd, water, sugar, salt, oil and milk.
- 3Blend it to make a super smooth batter.
- 4Add baking powder & Eno. Whisk it well until it becomes fluffy. It will have small bubbles on top.
- 5Transfer it to a baking mould.
- 6Bake it at 175 degrees for 40 minutes.
- 7Unmould it, cover it and keep it aside for half an hour
Ingredients
- semolina
- curd
- water
- sugar
- salt
- oil
- milk
- baking powder
- Eno
Equipment
blenderglass bowlwhiskbaking mould
Tips
- Measurements are very important in this recipe.
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