Bang Bang Chicken Skewers

20 mins
Serves 3
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Directions

  1. 1Cut 2 chicken breasts into bite-sized pieces.
  2. 2Season the chicken with 1 tsp garlic powder, 1/2 tsp black pepper, 1/2 tsp chili powder, 1/2 tsp garlic salt, and 1/2 tsp onion powder.
  3. 3Drizzle olive oil over the chicken and mix.
  4. 4Add the chicken pieces to skewers.
  5. 5Air fry at 400 for 10 minutes, then flip and air fry for another 10 minutes, or until the internal temperature reaches 165 degrees.
  6. 6Make the sauce by mixing mayonnaise and sweet chili sauce.
  7. 7Brush the sauce over the cooked chicken skewers.

Ingredients

  • 2 chicken breasts
  • 1 tsp garlic powder
  • 0.5 tsp black pepper
  • 0.5 tsp chili powder
  • 0.5 tsp garlic salt
  • 0.5 tsp onion powder
  • 0.5 olive oil
  • 0.5 cup mayonnaise
  • 2 tbsp sweet chili sauce

Equipment

knifebowlwooden skewersair fryer