Apple Crumble
Serves 1
Directions
- 1Grate some apples into a pan and add sugar to start a caramel; add cinnamon and vanilla seeds.
- 2Add sliced apples, dried cranberries, lemon zest, and juice to the caramel.
- 3Prepare the crumble topping by rubbing flour, demerara sugar, butter, and a touch of cinnamon together, then mixing in muesli.
- 4Spread the crumble over the apple mixture and heat until bubbling, then bake at 200 degrees Celsius.
Ingredients
- apple
- 2 tbsp sugar
- cinnamon
- vanilla bean
- dried cranberry
- lemon
- flour
- 2 tbsp demerara sugar
- butter
- muesli
