Forbidden Lean Bulk Dessert
Directions
- 1Chop the boiled eggs.
- 2Add the eggs to the food processor.
- 3Add the greek yoghurt to the food processor.
- 4Add the cocoa powder to the food processor.
- 5Add the maple syrup to the food processor.
- 6Blend all the ingredients together in the food processor until smooth.
- 7Transfer the mixture to a bowl.
- 8Sprinkle the cinnamon on top.
- 9Serve and enjoy!
Ingredients
- 6 eggs eggs
- 170 g greek yoghurt
- 30 g maple syrup
- 53 g raw cacao
- 53 g protein powder
- 1 tsp ceylon cinnamon
Equipment
food processorbowlspoonkitchen scales