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Blueberry Cheesecake Ice Cream
3h
Serves 1
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Blueberry Cheesecake Ice Cream
facebook.com
3h
Serves 1
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Directions
1
Add 1 cup frozen blueberries into a blender.
2
Add ½ cup cream cheese, 1–2 tablespoons honey, and 2–3 tablespoons milk.
3
Blend until smooth and creamy.
4
Pour into a container and freeze for 3–4 hours until thick.
5
Scoop and serve.
Ingredients
1 cup frozen blueberries
0.5 cup cream cheese
1 tablespoons honey
2 tablespoons honey
2 tablespoons milk
3 tablespoons milk
Equipment
blender
container
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