Better than Subway cookies

Serves 1
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Directions

  1. 1Add melted butter, light brown sugar, and granulated sugar to a bowl and mix to form a paste.
  2. 2Add melted butter, light brown sugar, and granulated sugar to a bowl and mix to form a paste.
  3. 3Add melted butter, light brown sugar, and granulated sugar to a bowl and mix to form a paste.
  4. 4Add your egg and vanilla and mix until thick and smooth.
  5. 5Add your egg and vanilla and mix until thick and smooth.
  6. 6Add your egg and vanilla and mix until thick and smooth.
  7. 7Add plain flour, bicarbonate of soda, and salt to a sieve.
  8. 8Add plain flour, bicarbonate of soda, and salt to a sieve.
  9. 9Add plain flour, bicarbonate of soda, and salt to a sieve.
  10. 10Sift the dry ingredients in then fold them into the mix.
  11. 11Sift the dry ingredients in then fold them into the mix.
  12. 12Sift the dry ingredients in then fold them into the mix.
  13. 13Add your chocolate chips and fold these in.
  14. 14Add your chocolate chips and fold these in.
  15. 15Add your chocolate chips and fold these in.
  16. 16Refrigerate the dough.
  17. 17Refrigerate the dough.
  18. 18Refrigerate the dough.
  19. 19Scoop up about two tablespoons of the dough and place on a baking tray.
  20. 20Scoop up about two tablespoons of the dough and place on a baking tray.
  21. 21Scoop up about two tablespoons of the dough and place on a baking tray.
  22. 22Bake in the oven.
  23. 23Bake in the oven.
  24. 24Bake in the oven.
  25. 25Let them cool.
  26. 26Let them cool.
  27. 27Let them cool.

Ingredients

  • 115 g melted salted butter
  • 115 g melted salted butter
  • 115 g melted salted butter
  • 150 g golden granulated sugar
  • 150 g golden granulated sugar
  • 150 g golden granulated sugar
  • 100 g granulated sugar
  • 100 g granulated sugar
  • 100 g granulated sugar
  • 15 g caster sugar
  • 15 g caster sugar
  • 15 g caster sugar
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 teaspoon vanilla
  • 1 teaspoon vanilla
  • 1 teaspoon vanilla
  • 180 g plain flour
  • 180 g plain flour
  • 180 g plain flour
  • 0.5 tbsp bicarbonate of soda
  • 0.5 tbsp bicarbonate of soda
  • 0.5 tbsp bicarbonate of soda
  • 100 g milk chocolate chips
  • 100 g milk chocolate chips
  • 100 g milk chocolate chips
  • 50 g dark chocolate chips
  • 50 g dark chocolate chips
  • 50 g dark chocolate chips

Equipment

bowlsievebaking trayoven