Strawberry Brownies
55 mins
Serves 1
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Strawberry Brownies
instagram.com
55 mins
Serves 1
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Directions
1
Pulse dehydrated strawberries until you get a strawberry powder.
2
Pulse dehydrated strawberries until you get a strawberry powder.
3
Pulse dehydrated strawberries until you get a strawberry powder.
4
Take a little bit of the strawberry powder out and save it for decoration.
5
Take a little bit of the strawberry powder out and save it for decoration.
6
Take a little bit of the strawberry powder out and save it for decoration.
7
Add sugar to the remaining strawberry powder and pulse until you get a pink powder (strawberry sugar).
8
Add sugar to the remaining strawberry powder and pulse until you get a pink powder (strawberry sugar).
9
Add sugar to the remaining strawberry powder and pulse until you get a pink powder (strawberry sugar).
10
Combine the strawberry sugar, softened melted butter, and vanilla extract in a bowl.
11
Combine the strawberry sugar, softened melted butter, and vanilla extract in a bowl.
12
Combine the strawberry sugar, softened melted butter, and vanilla extract in a bowl.
13
Beat the mixture until smooth.
14
Beat the mixture until smooth.
15
Beat the mixture until smooth.
16
Add eggs and lemon juice to the mixture and beat again until smooth.
17
Add eggs and lemon juice to the mixture and beat again until smooth.
18
Add eggs and lemon juice to the mixture and beat again until smooth.
19
Add flour, baking powder, and kosher salt to the wet ingredients.
20
Add flour, baking powder, and kosher salt to the wet ingredients.
21
Add flour, baking powder, and kosher salt to the wet ingredients.
22
Beat the mixture again until combined.
23
Beat the mixture again until combined.
24
Beat the mixture again until combined.
25
Fold in fresh strawberries into the batter.
26
Fold in fresh strawberries into the batter.
27
Fold in fresh strawberries into the batter.
28
Scoop the batter into a lined and greased baking sheet.
29
Scoop the batter into a lined and greased baking sheet.
30
Scoop the batter into a lined and greased baking sheet.
31
Bake for 30 to 35 minutes.
32
Bake for 30 to 35 minutes.
33
Bake for 30 to 35 minutes.
34
While the brownies are baking, make the white chocolate glaze by combining white chocolate and a dab of lemon juice.
35
While the brownies are baking, make the white chocolate glaze by combining white chocolate and a dab of lemon juice.
36
While the brownies are baking, make the white chocolate glaze by combining white chocolate and a dab of lemon juice.
37
Pulse the glaze mixture in the microwave for about 20-second intervals until glossy and smooth.
38
Pulse the glaze mixture in the microwave for about 20-second intervals until glossy and smooth.
39
Pulse the glaze mixture in the microwave for about 20-second intervals until glossy and smooth.
40
Mix the reserved pulverized strawberry powder into the glaze.
41
Mix the reserved pulverized strawberry powder into the glaze.
42
Mix the reserved pulverized strawberry powder into the glaze.
43
Spoon the glaze over the baked brownies.
44
Spoon the glaze over the baked brownies.
45
Spoon the glaze over the baked brownies.
46
Let the brownies set for about 20 minutes before slicing and serving.
47
Let the brownies set for about 20 minutes before slicing and serving.
48
Let the brownies set for about 20 minutes before slicing and serving.
Ingredients
dehydrated strawberries
dehydrated strawberries
dehydrated strawberries
sugar
sugar
sugar
softened, melted butter
softened, melted butter
softened, melted butter
vanilla extract
vanilla extract
vanilla extract
eggs
eggs
eggs
lemon juice
lemon juice
lemon juice
flour
flour
flour
baking powder
baking powder
baking powder
kosher salt
kosher salt
kosher salt
white chocolate
white chocolate
white chocolate
Equipment
beater
baking sheet
microwave
Tips
Save some strawberry powder for decoration.
Fold in fresh strawberries during the final mixing of dry ingredients.
Pulse white chocolate and lemon juice in the microwave for 20-second intervals until glossy and smooth for the glaze.