Stuffed Peppers
125 mins
Serves 6
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Stuffed Peppers
instagram.com
125 mins
Serves 6
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Directions
1
Place bell pepper halves into a crockpot.
2
Place bell pepper halves into a crockpot.
3
Place bell pepper halves into a crockpot.
4
Dice the tops of the bell peppers.
5
Dice the tops of the bell peppers.
6
Dice the tops of the bell peppers.
7
Dice the garlic.
8
Dice the garlic.
9
Dice the garlic.
10
Put the diced garlic in a pot with oil.
11
Put the diced garlic in a pot with oil.
12
Put the diced garlic in a pot with oil.
13
Add the diced peppers to the pot with garlic.
14
Add the diced peppers to the pot with garlic.
15
Add the diced peppers to the pot with garlic.
16
Add taco seasoned beef to the pot.
17
Add taco seasoned beef to the pot.
18
Add taco seasoned beef to the pot.
19
Add diced tomatoes to the pot.
20
Add diced tomatoes to the pot.
21
Add diced tomatoes to the pot.
22
Add black beans to the pot.
23
Add black beans to the pot.
24
Add black beans to the pot.
25
Salt the mixture in the pot.
26
Salt the mixture in the pot.
27
Salt the mixture in the pot.
28
Add yellow rice to the pot.
29
Add yellow rice to the pot.
30
Add yellow rice to the pot.
31
Mix all ingredients in the pot together.
32
Mix all ingredients in the pot together.
33
Mix all ingredients in the pot together.
34
Add Mexican 4 Cheese Farmstyle Shreds to the mixture in the pot once cooked.
35
Add Mexican 4 Cheese Farmstyle Shreds to the mixture in the pot once cooked.
36
Add Mexican 4 Cheese Farmstyle Shreds to the mixture in the pot once cooked.
37
Mix the cheese into the filling.
38
Mix the cheese into the filling.
39
Mix the cheese into the filling.
40
Spoon the filling into each bell pepper half in the crockpot.
41
Spoon the filling into each bell pepper half in the crockpot.
42
Spoon the filling into each bell pepper half in the crockpot.
43
Pour water into the bottom of the crockpot, ensuring it fully lines the pot.
44
Pour water into the bottom of the crockpot, ensuring it fully lines the pot.
45
Pour water into the bottom of the crockpot, ensuring it fully lines the pot.
46
Cover the crockpot with a lid and cook on high.
47
Cover the crockpot with a lid and cook on high.
48
Cover the crockpot with a lid and cook on high.
49
After two hours, top the stuffed peppers with more Mexican 4 Cheese Farmstyle Shreds.
50
After two hours, top the stuffed peppers with more Mexican 4 Cheese Farmstyle Shreds.
51
After two hours, top the stuffed peppers with more Mexican 4 Cheese Farmstyle Shreds.
52
Cover and let sit for another 5 minutes.
53
Cover and let sit for another 5 minutes.
54
Cover and let sit for another 5 minutes.
55
Serve the stuffed pepper on a plate.
56
Serve the stuffed pepper on a plate.
57
Serve the stuffed pepper on a plate.
58
Add a dollop of sour cream on top.
59
Add a dollop of sour cream on top.
60
Add a dollop of sour cream on top.
61
Garnish with fresh chives.
62
Garnish with fresh chives.
63
Garnish with fresh chives.
Ingredients
6 Bell peppers
6 Bell peppers
6 Bell peppers
1 head Garlic
1 head Garlic
1 head Garlic
Taco seasoned beef
Taco seasoned beef
Taco seasoned beef
1 can Diced tomatoes
1 can Diced tomatoes
1 can Diced tomatoes
1 can Black beans
1 can Black beans
1 can Black beans
Salt
Salt
Salt
1 box Yellow rice
1 box Yellow rice
1 box Yellow rice
1 bag Mexican 4 Cheese Farmstyle Shreds
1 bag Mexican 4 Cheese Farmstyle Shreds
1 bag Mexican 4 Cheese Farmstyle Shreds
Water
Water
Water
Sour cream
Sour cream
Sour cream
Chives
Chives
Chives
Equipment
Crockpot
Pot
Spoon
Tongs
Tips
Cooking peppers in the crockpot with water on the bottom makes them moist and prevents them from drying out.