Serves 1
Directions
- 1Break a chocolate bar 70%.
- 2Place the chocolate pieces in a bowl and put it in the microwave for approximately one minute, until melted.
- 3Prepare the filling with one scoop of whey, one spoon of milk powder, water and chopped strawberries.
- 4Line the molds with a thin layer of melted chocolate.
- 5Take to the freezer for approximately 5 minutes.
- 6Add the filling and another layer of chocolate.
- 7Take to the freezer for another 5 minutes.
Ingredients
- 1 barrinha chocolate 70% cacau
- 1 scoop whey
- 1 col leite em pó
- 1 col água
- morangos picados
Equipment
bowlmicrowavefreezerspoonsilicone molds
Tips
- The filling can be made with anything you want.
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