Creamy Onion & Garlic Spaghetti

30 mins
Serves 1
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Directions

  1. 1Add roasted garlic cooking oil to a pan.
  2. 2Add sliced onions to the pan.
  3. 3Cook the onions until caramelized.
  4. 4Add onion powder, Italian seasoning, salt, garlic powder, paprika, and black pepper to the pan.
  5. 5Grate fresh garlic into the pan.
  6. 6Add soy sauce to the pan.
  7. 7Stir everything together.
  8. 8Pour vegan cream into the pan.
  9. 9Stir until well combined and creamy.
  10. 10Pour water into a separate pot.
  11. 11Add salt to the water.
  12. 12Add spaghetti to the boiling water.
  13. 13Add vegan parmesan to the sauce.
  14. 14Add pasta water to the sauce.
  15. 15Stir the sauce.
  16. 16Drain the cooked spaghetti.
  17. 17Add the spaghetti to the sauce in the pan.
  18. 18Mix the spaghetti thoroughly with the sauce.
  19. 19Garnish with fresh parsley.

Ingredients

  • Roasted Garlic Cooking Oil
  • Onion
  • Onion powder
  • Italian seasoning
  • Salt
  • Garlic powder
  • Paprika
  • Black pepper
  • Garlic
  • Soy sauce
  • Vegan cream
  • Water
  • Spaghetti
  • Vegan parmesan
  • Pasta water
  • Parsley

Equipment

PanWooden spoonGraterColanderLadle